Broccoli Bread

Broccoli Bread

10 oz. Broccoli, fresh or frozen 4 oz Butter 1 Onion, small, chopped fine 1 c Cottage Cheese, small curd 3 Eggs 1 box Jiffy Corn Muffin Mix

Cut butter into small pieces. Break broccoli in the small pieces. Mix all ingredients and put in a 9” x 5” greased and floured pan. Bake at 400ºF for 30 minutes or until done.

Yields 1 Loaf

Recipe by: Dorothy Martin, Conestoga